1.26.2011
Lasagna Soup
1 lb ground beef
1/2 cup chopped onion
1 pkg lasagna hamburger helper
5 cups water
1 can diced tomatoes
1 can corn
2 tbs Parmesan cheese
1 small zucchini
Brown ground beef, drain. Add all ingredients. Bring to a boil, simmer till noodles and zucchini are tender. Serve immediately. Top with Parmesan cheese if desired. (Next time I will wait to add the zucchini till the noodles are almost done. They were a little too soft for me.)
Recipe and picture from Taste of Home.
Labels:
Amber,
Beef Dishes,
Pasta,
soup
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