Lindy's Easy Meatloaf

This is my mother-in-law's recipe and it's the easiest and most tasty I've ever made! If you're looking for a flavorful meatloaf... this is it!

Ingredients

1 1/2 lbs ground beef
1 slice of bread ripped into small pieces (or 1 cup of bread crumbs)
1 medium onion, chopped
8 oz tomato sauce
1 egg, beaten
1 1/2 tsp salt
1/4 tsp pepper

Sauce to cover meatloaf

1/4 C water
2 tbsp mustard
2 tbsp apple cider vinegar
2 tbsp brown sugar or molasses

Instructions

Mix all meatloaf ingredients together and shape in a greased cake pan (it won't cook well or fit the topping in a loaf pan). Mix together sauce and pour it all over the meatloaf. Bake at 350 for 1 hour and 15 minutes, basting meat with sauce every 20 minutes or so. Enjoy!