Grilled Chicken with Warm Mango Salsa

What you'll need:

1 pound of chicken (2-3 breasts)
Salt and Pepper to taste
1 medium red onion, small diced
1 small jalapeno, chopped fine
1 medium tomato, small diced
1 large mango, small diced
juice of 2 limes
2/3 cups chopped fresh cilantro
Pam Spray

Directions:

1. Preheat grill or grill pan over high heat (or turn on your George Foreman!). Spray Chicken lightly with Pam Spray and season with salt and pepper to taste. Grill til cooked through.

2. Meanwhile, heat a large nonstick pan over med-high heat. Spray with Pam and add onions. Season onions with salt and pepper to taste and cook til almost tender.

3. Add jalapeno, tomato and mango to the pan. Cook, tossing often until just heated through.

4. Add lime juice and cilantro and adjust seasonings if necessary.

5. Slice or shred chicken and serve topped with warm salsa!