Pork-n-Bean Casserole

1 lb ground beef
1 lg or 2 sm cans pork-n-beans
1/2 bag white or corn tortilla chips
2 cups grated cheese
dash of salt and pepper
1 tomato diced
3 cups lettuce
sour cream

Pour pork-n-beans into a 9x9 pan or deep casserole dish. Brown ground beef, add salt and pepper to taste, layer over pork-n-beans. Crush tortilla chips over beef top with cheese. Bake at 350 for about 20-25 min. Garnish with lettuce, tomato and sour cream after you have dished casserole onto plates so the leftovers don't get soggy.

*Recipe from my aunt