Apricot Chicken

8 oz. Russian dressing
1 cup jam
1 packet onion soup mix

Preheat oven to 350 degrees.
Mix together the dressing, jam and onion soup mix. Grease glass pan & lay chicken inside (I use 3 breasts but you can use up to 6). Then pour sauce over the chicken and bake uncovered for an hour. Best served with rice and extra sauce on top!!

De-li-cious!!